At Fresh Bucket, we believe in the power of seasonal eating to bring you the freshest, most flavorful produce. Our store is stocked with a variety of seasonal vegetables that not only taste better but also provide maximum nutritional value. By choosing to eat with the seasons, you support local farmers and enjoy vegetables at their peak freshness.
Vegetables taste and are packed with nutrients and you can choose from a wide variety of vegetables for every season.
When we buy seasonal vegetables, we have more variety available, which increases your choice of choices.
Eating seasonal vegetables reduces the demand for vegetables that are available in other seasons, which reduces the need for resources and energy, which also helps the environment.
Local farmers get a lot of support when you buy seasonal vegetables.
Summer – Bitter gourd, zucchini, bottle gourd, pumpkin, eggplant, pointed gourd, lady’s finger
Rainy season – Ridge gourd, cucumber, coriander, beans, radish
Winter – Carrot, peas, turnip, beetroot, cabbage, green vegetables, tomato
Spring – Strawberry, asparagus
Bottle gourd – Very tasty vegetables, halwa and sweets are made from bottle gourd. The elders of the house like it a lot.
Bitter gourd – In the summer season, the elders of the house like bitter gourd a lot because it is very good for the body.
Cucumber – As soon as the rainy season comes, this vegetable starts getting available in the carts of the street and it is sold mixed with spices.
Radish – Radish contains a lot of nutrients which are very beneficial for the body, its vegetables are delicious.
Tomato – Tomato is the pride of winter, tomatoes become very cheap in winter, due to which people buy more of it and all the vegetables are made by adding it.
Carrot – Carrot is available in all seasons, but its demand increases in winter because its halwa is considered very tasty in winter, people also call it a lot.
At Fresh Bucket, we look forward to delivering the freshest, high-quality vegetables to your doorstep.